How to Cut a Tomatillo Like a Pro: A Comprehensive Guide
Tomatillos, sometimes called Mexican husk tomatoes, are a staple ingredient in many Latin American cuisines, particularly Mexican and Southwestern dishes. Their tart, citrusy flavor adds a unique zest to salsas, sauces, stews, and more. Before you can unlock their culinary potential, you need to know how to properly prepare them. This guide will take you … Read more