The Fiery Trail: Unearthing the Origins of Green Chili
The vibrant, pungent taste of green chili is a culinary staple in countless cuisines around the world. From the spicy salsas of Mexico to the fiery curries of India and the flavorful stir-fries of Southeast Asia, this unassuming pepper has conquered palates and added a kick to dishes across the globe. But where did this … Read more