Can You Make a Panini with Sliced Bread? The Ultimate Bread Battle
The quest for the perfect panini is a noble one. We seek that golden-brown, crispy exterior yielding to a warm, gooey interior, the flavors melding in perfect harmony. But what if you’re fresh out of ciabatta, focaccia, or that artisan loaf you swore you bought yesterday? The pantry staple, the ever-reliable sliced bread, stares back … Read more