What is Served in a Cheese Course? A Guide to Building the Perfect Plate
The cheese course, traditionally served after the main course and before dessert, is a delightful culinary experience. More than just a simple plate of cheese, it’s an opportunity to showcase a variety of flavors, textures, and aromas. Crafting a memorable cheese course involves careful consideration of cheese selection, accompaniments, and presentation. Let’s delve into the … Read more