The humble hot dog. A staple of American cuisine, a ballpark favorite, and a backyard barbecue essential. But what happens when you add that tangy, sweet, and sometimes spicy condiment known as relish? Does it suddenly transform into something else entirely, deserving of a unique moniker? Let’s dive into the delicious debate and explore the regional variations, historical context, and passionate opinions surrounding the naming of a hot dog graced with relish.
The Relish-Topped Hot Dog: A Name Game
The truth is, there isn’t one universally accepted name for a hot dog with relish. It largely depends on where you are in the country, personal preference, and even the specific type of relish involved. While some may simply call it a “hot dog with relish,” others have adopted more colorful and descriptive terms.
Consider this: in some regions, adding just mustard and relish constitutes a “classic” preparation, making the term “hot dog with relish” redundant. It’s understood that relish is part of the default build. In other areas, relish is a specific addition worthy of mention.
The lack of a definitive answer is part of the fun! It allows for regional variations to flourish and personal preferences to shine through.
Regional Variations and the Relish Landscape
The United States is a melting pot of cultures and culinary traditions, and hot dogs are no exception. Different regions boast their own unique styles and preferences, which often dictate the nomenclature surrounding a relish-topped dog.
Chicago: The Iconic Hot Dog and the Question of Relish
Chicago is famous for its distinctive hot dog, a masterpiece piled high with yellow mustard, chopped white onions, bright green sweet pickle relish, a dill pickle spear, tomato slices or wedges, pickled sport peppers, and a dash of celery salt.
However, within Chicago, you wouldn’t typically call it a “hot dog with relish.” It’s simply a “Chicago dog,” and the bright green relish is an integral, non-negotiable component. To request a Chicago dog without relish would be akin to ordering a pizza without cheese – a serious culinary faux pas!
New York: A Simpler Approach
New York City hot dogs tend to be more straightforward. While mustard and sauerkraut are common toppings, relish isn’t as ubiquitous as it is in Chicago. Therefore, if you order a hot dog and specifically request relish, you’re likely to simply say, “hot dog with relish.” There isn’t a widely recognized nickname for it.
The South: Sweet and Tangy Traditions
In some parts of the South, sweet relish is a popular choice for hot dogs. While again, there isn’t a specific name, the addition of sweet relish might be highlighted when ordering. A customer might specify, “I’ll take a hot dog with sweet relish.”
Other Regional Influences
Across the country, other regional variations exist. Some areas might prefer dill relish, while others favor a spicy, homemade variety. These variations often lead to descriptive terms that reflect the specific type of relish used. You might hear someone say, “hot dog with dill relish” or “hot dog with spicy relish,” rather than a generalized term.
Types of Relish and Their Impact on Naming
The type of relish used can also influence how the hot dog is described. Relish isn’t a monolithic entity; it comes in a variety of flavors and textures.
Sweet Relish: A Touch of Sugar
Sweet relish, as the name suggests, has a distinct sweetness to it. It’s often made with finely chopped pickles, bell peppers, and other vegetables in a sweet brine. A hot dog topped with sweet relish might simply be referred to as a “sweet relish dog” for brevity.
Dill Relish: A Tangy Kick
Dill relish offers a more tangy and savory flavor profile. It’s typically made with dill pickles, vinegar, and spices. Someone might specify, “hot dog with dill relish” to differentiate it from other types.
Hot Pepper Relish: Spicing Things Up
For those who like a little heat, hot pepper relish is the perfect choice. It’s made with various types of hot peppers, offering a spicy kick to your hot dog. Again, the specific type of relish often gets mentioned: “hot dog with hot pepper relish.”
Homemade Relish: A Unique Creation
Many home cooks and restaurants create their own unique relish recipes. These homemade varieties can range from sweet and savory to spicy and complex. In these cases, the name might reflect the specific ingredients or flavor profile of the relish. You might see a sign advertising a “hot dog with apple-cranberry relish” or a “hot dog with jalapeño-lime relish.”
Beyond the Basics: Other Toppings and Their Influence
Of course, relish is rarely the only topping on a hot dog. The addition of other condiments and ingredients can further complicate the naming process.
Mustard and Relish: A Classic Combination
Mustard and relish are a classic pairing for hot dogs. In some regions, this combination might be considered standard, so simply ordering a “hot dog” implies that it will come with both. However, in other areas, it might be necessary to specify “hot dog with mustard and relish.”
Ketchup, Mustard, and Relish: The Trifecta
While ketchup on a hot dog is a controversial topic (especially in Chicago!), it’s a common topping for many. If you order a hot dog with ketchup, mustard, and relish, you’re likely to specify all three toppings.
Adding Onions, Tomatoes, and More
The addition of onions, tomatoes, peppers, and other vegetables can further customize your hot dog experience. In these cases, you’ll likely need to list out all the toppings you desire. For example, you might order a “hot dog with relish, onions, and tomatoes.”
The Importance of Clarity and Communication
Ultimately, the key to ordering a hot dog with relish (or any specific combination of toppings) is clear communication. Don’t be afraid to be specific about what you want. If you’re unsure what the standard toppings are in a particular region or at a particular establishment, ask!
A simple question like, “What comes on your standard hot dog?” can save you from disappointment and ensure that you get exactly what you’re craving.
Hot Dog Lingo: A Few Fun Terms
While there isn’t a universally accepted term for a hot dog with relish, there are some other fun hot dog-related terms worth knowing:
- Tube Steak: A playful and somewhat irreverent term for a hot dog.
- Frank/Frankfurter: Another common name for a hot dog, derived from the city of Frankfurt, Germany.
- Wiener: Similar to frankfurter, also referring to the hot dog itself.
Conclusion: Embracing the Hot Dog Diversity
So, what do you call a hot dog with relish? The answer, as we’ve seen, is complex and multifaceted. There’s no single right answer, and the best approach is to be clear and specific about what you want. Whether you call it a “hot dog with relish,” a “sweet relish dog,” or simply a “hot dog,” the most important thing is to enjoy the deliciousness of this American classic. The beauty of the hot dog lies in its versatility and adaptability. It’s a blank canvas for culinary creativity, allowing for endless combinations of toppings and flavors. So, embrace the diversity, experiment with different relishes, and create your own perfect hot dog masterpiece.
No matter what you call it, a hot dog with relish is a delicious and satisfying meal that is sure to please.
Adding relish to a hot dog is a time-honored tradition, and each region, and indeed each person, has their preferred way of enjoying this simple pleasure. So next time you find yourself at a hot dog stand, remember the richness and variety of this beloved food and don’t hesitate to ask for your dog exactly the way you like it. After all, a hot dog with relish is more than just a meal, it’s an experience!
What is the most common term for a hot dog with relish?
Generally, a hot dog with relish is simply called a “hot dog with relish.” This is the most straightforward and universally understood description. While regional slang might exist, this term serves as a clear and unambiguous way to order or describe the food item in virtually any location.
There isn’t a specific, widely recognized nickname akin to a “Chicago Dog” or a “Coney Dog” for a hot dog topped solely with relish. The emphasis is usually placed on the specific type of relish used, further emphasizing the descriptive nature of the name. Therefore, “hot dog with relish” remains the most common and accurate term.
Does the type of relish influence what the hot dog is called?
Yes, the type of relish can certainly influence what people call the hot dog. For example, if the hot dog has sweet relish, it might be described as a “hot dog with sweet relish.” Similarly, a hot dog with dill relish could be called a “hot dog with dill relish.”
Using the specific type of relish helps to provide a more detailed and appealing description. This is especially true when ordering, as it ensures the customer receives exactly what they desire. Restaurants might even feature menu items like “Jalapeño Relish Dog” to highlight the unique flavor profile of a particular relish.
Are there regional variations in naming a hot dog with relish?
While “hot dog with relish” remains the standard, regional variations can exist, though they are usually informal. In some areas, a vendor or restaurant might give a unique name to their specific relish-topped hot dog, perhaps incorporating the city or region into the name.
However, these variations are often localized to specific establishments or communities and are not widely recognized. Therefore, relying on the generic description “hot dog with relish” is still the most effective way to communicate your preference across different regions.
What other toppings are frequently paired with relish on a hot dog?
Relish is a versatile condiment that pairs well with a variety of other toppings. Mustard is a classic and incredibly common pairing, offering a tangy counterpoint to the sweetness of many relishes. Onions, both raw and grilled, are also frequently added for texture and a savory element.
Other popular additions include ketchup, though its use on hot dogs is sometimes debated, and spicy peppers or sauces for those who prefer a bit of heat. Some people also enjoy adding tomatoes or pickles for a refreshing, acidic flavor that complements the relish.
Is relish considered a standard hot dog topping?
Yes, relish is generally considered a standard and widely available hot dog topping. Most hot dog stands, restaurants, and even grocery stores with hot dog options will offer at least one type of relish, often a sweet or dill variety. It’s a staple alongside other common condiments like mustard, ketchup, and onions.
Its popularity stems from its ability to add a sweet, tangy, or even spicy flavor profile, depending on the specific type of relish used. This versatility makes it a desirable topping for many hot dog enthusiasts, contributing to its status as a standard offering.
Can you make your own relish for a hot dog?
Absolutely! Making your own relish is a fantastic way to customize the flavor of your hot dog. Homemade relish allows you to control the ingredients, sweetness, spice level, and overall texture to perfectly match your preferences.
There are countless recipes available online and in cookbooks, ranging from simple sweet pickle relishes to more complex and spicy creations. Experimenting with different vegetables, spices, and vinegars is a great way to create a unique and personalized hot dog topping.
What are some different types of relish commonly used on hot dogs?
Several types of relish are frequently used on hot dogs, each offering a distinct flavor profile. Sweet pickle relish, characterized by its sweet and tangy flavor, is one of the most popular choices. Dill pickle relish offers a briny and savory alternative.
Other varieties include hot pepper relish, for those who enjoy a spicy kick, and corn relish, which adds a sweet and slightly smoky flavor. Some regions even have local specialties, such as chow-chow, a pickled vegetable relish, further expanding the options available to hot dog enthusiasts.